White Chocolate Ritz Fluffernutter Bars
These White Chocolate Ritz Fluffernutter Bars are sweet and salty perfection! They’re no bake and come together in a snap.
I have a mail lady (mail person?) who talks on the phone all day.
Not even kidding.
She has one of those earphone things where it looks like you’re talking to yourself but really you’re talking to someone on the phone. And while I appreciate the handiness of such an invention, those things are super confusing. Because you see people talking on them and you think they’re talking to you and you answer them and then they ignore you, which is totally rude. They’re just walking around shouting and ignoring people who answer them.
So, she’s talking on this thing every day when she delivers my mail. And it’s ALWAYS during Lucy’s nap time, and she walks right by Lucy’s window shout talking, and I get super murdery because WHY ALL THE SHOUTING?? Why do people shout when they use those things?
JUST TALK NORMAL. Like on the phone.
Also, I just have so many questions. Like who does she know who is available to talk on the phone all day long? Is that even a thing nowadays? Is it the same person every day, or does she have a list of a variety of people she calls? And if she has a list, how does she know so many people who aren’t too busy to talk all the livelong day?
For awhile, I considered that maybe she has a friend that she calls briefly, right around the time she’s on my street, but then I was taking Lucy for a walk and saw her like way blocks away, doing her shout talking. Then she showed up at my house an hour later, shout talking some more. So, yes. It’s an all day thing.
Seriously, I can’t ever get a hold of anyone nowadays. What is happening?
Also, that was a lie. I never try to call anyone because that’s weird.
So what do I do about the nap thing? I have a sign I hang outside the door when Lucy naps that asks people not to knock or ring the bell. Is there a sign that says, “Hello, Do Not Shout Talk While Walking Past My Windows”? Would it be weird if I made one and put it in my yard? Are you even allowed to ask your mail people not to talk, or is that too controlling?
I really wish I could get to the bottom of this. And also I wonder if her throat ever gets dry or anything? I never see her drinking water but maybe she does when she takes a talking break.
As you can see, this is like the most exciting situation in my life right now. Which either means that I need to get a life, or I have the most interesting mail woman on the planet.
Let’s talk about dessert now.
Lately Lucy and I have been loving Ritz crackers with peanut butter and marshmallow fluff. It’s our favorite snack! Sometimes we just do fluff and sprinkles on Ritz without the peanut butter…but don’t tell the boys. So yummy!
I decided I needed to make some bars with our favorite snack smashed right in the middle — and OMG they are AMAZING. I wish I could tell you there is some nutritional or redeeming quality about these bars, but the ingredients are pure junk, people. Pure, glorious, sugary junk.
They’re so incredibly simple to throw together and so good. Sweet, salty perfection. Give them a whirl, you won’t regret it.
Ingredients
- 16 oz vanilla almond bark
- 14 oz can sweetened condensed milk
- 50 (ish) Ritz crackers
- 1-1 1/2 cups creamy peanut butter
- 7 oz jar marshmallow fluff
Instructions
- Line a 9x13 pan with foil. Spray foil with nonstick vegetable oil spray and set aside.
- In a large bowl, melt vanilla almond bark according to package directions. Stir in sweetened condensed milk and stir until smooth and combined. Spread half of the candy mixture in the bottom of your prepared pan.
- Press crackers on top of the candy, so that they are touching. You'll have roughly 7 rows of 4 crackers. Spoon peanut butter evenly over the surface of the crackers, then spread with an offset spatula or the back of a spoon. I used about a heaping cup of peanut butter -- you can use more or less to suit your taste. Spoon marshmallow creme evenly over the peanut butter and spread with offset spatula or back of a spoon. It doesn't have to be perfect, so don't worry if it smears a little.
- Top surface evenly with crackers, making sure they are all touching. Pour remaining white chocolate mixture over the top of the crackers -- if it's too thick to pour, place in microwave and heat for 30 seconds at a time until it's thin enough.
- Spread candy over crackers evenly. Garnish with sprinkles if desired, and cover and refrigerate until firm. Cut into bars and serve.
Notes
Keep uneaten bars in the fridge.
You will totally love these crunchy, creamy, sweet and salty bars — and they’re SO EASY!! Love them.
Enjoy and have a great day!
hahaha, your post lady annoys me, too now. I think it’s perfectly acceptable to edit your sign to say ‘please keep the noise level to a minimum…sleeping baby’ or something. But most likely, she’s not reading…she talking.
These bar sound addicting!
I can just imagine the salty kick the Ritz would add. Salt makes nearly every dessert better, and this one looks like no exception. :)
It’s quite confusing when they “answer their phone” by saying “HELLO” quite loud in a public place. Everyone turns and sees who they are talking to…only to realize it’s none of them. I’ve been known to answer back, but that was really awkward. I’m loving these bars, like I think I need them tonight!!! Please send.
Definitely making these! Sweet & Salty perfection.
I am wondering if you could soften the peanut butter in the microwave so it’s pourable or at least easier to spread. I need these faster!
omg your mail lady! I don’t even know what I would do. My mail lady likes to sit at my mailbox for 30 minutes eating a sandwich. Like, every other day. I really thought I had the weirdest mail lady in the world but I think you’ve got my beat.
My kids eat PB&marshmallow every day of their life buuuuut no one ever told me I should be doing it on crackers and coating it with almond bark! This looks amazing!
Well those just look like a sugar rush from heaven.
Growing up my siblings and I used to eat peanut butter and marshmallow fluff sandwiches ALL THE TIME. So this dessert makes me so happy. Definitely will be trying!
Big sweet and salty fan here! These look yum!
There should be a special circle of hell for people who wake up your kid every day. Sorry if that sounded intense. But I mean, come on!
And yes, those phone earpiece thingies make people look like they’re talking to themselves. Craziness.
These look so good! And they have peanut butter and condensed milk in them, so I’m sold!
These sugary bars have all my favorite indulgences in them! I love how the sprinkles just make these so cute! Any recipe that calls for a can of sweetened condense milk, is a winner!
I don’t promote violence ever…..but maybe you should throw a butter stick at your mail, just saying. :/
Very funny about the phone! It’s true-it doesn’t seem like a lot of people talk on the phone anymore, just texting/ email instead. If my best friend and I talk on the phone it’s usually because there’s some sort of crisis.
These look too good. Might try making them this weekend. Thanks!
Yeah, these are happening…I can’t even deal with how sugary and gloriously junky they are. Also, STOP THE SHOUTING!
okay-2 things.
1. I think maybe she really is talking to herself and the earphone thingy is just a decoy….or….she also has a side job with the psychic network and is handling calls while she takes care of the mail.
2. Don’t ever, ever, ever say anything complainy to your mail person. Your mail just may start to mysteriously disappear.
Gasp. What if she’s Miss Cleo? You totally just blew my mind.
These look amazing! I love fluffernutter and I can’t wait to give this recipe a try. =)
Totally make that sign! We’ve had some weird postman stories as well, something about them! ;)
Love this treat, I definitely need something like this today!
easy-peasy. Put a mailbox at the end of your driveway.
I ran out of bread the other day so I made a fluffernutter on graham crackers best sandwiches ever.
Ok, so we eat fluffernutters all the time here, but I never ever thought about using Ritz. Mind blown right now!!! And then you covered it in glorious sugary junk…I puffy heart love you!!! These look amazing!!!!
I’m thoroughly impressed that you have a mail lady/person that actually WALKS. Ours drives mailbox to mailbox…so she better not be on the phone! ;)
I love these white fluffernutter bars! Beautiful and scrumptious!
Sorry about your annoying mail lady :(
Your dessert looks good – I bet it would be fun to put dark chocolate on top for a variation
Just curious …. would you only recommend the almond bark for this or could white chocolate chips be used instead? I can’t always find the almond bark around here and I think I may have used up the last of my reserves.
Oh my gosh, these are calling my name. The flavor combo here is killing me, I WANT!! Haha!
So…you’re kind of a genius. I tried some sort of no-bake graham peanut butter thing this weekend that totally tasted rad but flopped and now I see why. CHOCOLATE ON THE BOTTOM. Smarty pants!! And talking on the phone. Oh the talking. I wish people would just text all the things, so I don’t understand when I see them on the phone!
This lady has come to my house a few times too! Around Christmas, my hubs was putting lights on the house and he was on a ladder in our front yard, and mail lady comes bee-bopping through our yard talking on the phone. And she was talking sh*t about him putting lights on our house! He was just kind of staring at her like, “I’m right here!”
Girrrrrl, my friend Page sent me this recipe because I’m pregnant and craving marshmallow fluff, but I am too distracted by the fact that YOU AND I HAVE THE SAME MAIL LADY. I work during the day, but she has scared the living daylights out of me on the weekends! It literally sounds like she is IN my house talking sometimes. And you are definitely right about it being non-stop, not to mention my mail is ALWAYS jacked up somehow. We should riot.
Put up a sign that says, “Shhhh…Baby sleeping.”
I can hardly wait to make these, they look so yummy! What about an anonymous letter to the Postmaster?
Where do you find these amazing sprinkles? They’re such a pretty combination of colors compared to the usual sprinkles we see at the store?!?
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Ok! I am having the hardest time finding marshmallow fluff! Is it the same as the creme? If not what can I use? Thanks!!!
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OMG, these look SO tasty, and that part about your mailman had me laughing out loud! :)
I have been noshing on peanut butter & fluff on saltiness & fluffer nutter sandwiches forever. BRILLIANT recipe.
I made these over the weekend. I didn’t think that I could get the almond bark at our Walmart so I used Merkens white candy melts and a tsp of vanilla instead. When I added the sweetened condensed milk the chocolate sort of seized into a blob, I was still able to work with it though. Just a head’s up for anyone who needs to make a substitution. I also melted the peanutbutter and fluff (seperately) a little in the microwave so that I could spread them more easily. I ended up freezing the bars, so many gooey things that they don’t really ever set. In any regard though, once cut they look really pretty and are insanely good!!! My friends LOVED them, so did my husband. Totally delicious, thanks for the recipe.
I made these for my last book club, they were insanely good, and like you said total junk (in a wonderful way). While the sweetened condensed milk does seize the chocolate up a little bit (I used Merkens white melts) I realized it’s necessary in order to keep the chocolate from hardening too much. I tried just the chocolate today and it breaks up a lot when you’re trying to eat the bars. Anyway just thought I’d put in that observation in case anyone tried to do what I did. The bars are still uber tasty, thank you for the recipe.
I made these today and found that the bottom layer didn’t set up at all. The bars have to be eaten with a spoon because the bottom layer didn’t harden. Any ideas as to why?
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