My weekly meal plan has lots of simple weeknight dinner ideas for picky eaters!
Happy Saturday, friends!
Oh my gosh, what a week. I’ve been trying to do a bit of reading on the whole #Brexit situation — am I the only one who wishes that someone would write a Brexit for Dummies book? Because I’m still slightly confused.
Also, why does Brexit sounds like a powdered drink mix? Just me?
My best friend (who also does my collage images and grocery lists for my meal plans) had her baby boy 4 weeks prematurely this week. He hadn’t been growing in the womb for a couple of weeks, so they had to take him via C-section. He’s a tiny little thing — 4 lbs 7 oz, and is still on oxygen and trying to learn how to eat. But he’s beautiful and healthy and hopefully will be out of NICU in a week or two. In the meantime, I will not have grocery lists for my meal plans — I’m not even going to try to figure that out.
I know that Anna and baby Theo would appreciate any good thoughts or prayers that you have to spare, so please keep them in mind as you go through your week.
Here’s what I’ve got on our meal plan for this week:
Monday: Grilled Marinated Flank Steak
This recipe is great for so many things!! Slice it thinly and serve with tortillas and guac, or just some roasted veggies or even on top of a salad!
Tuesday: 30 Minute Orange Chicken
We love this recipe — it’s easy and the kiddos gobble it right up. I do cut down on the orange concentrate just a bit, as we all find it to be a bit too strong.
Wednesday: Fajita Chicken Kebabs
How genius are these? My husband loves fajitas, so these are a must-try.
Thursday: Garlicky Baked Shrimp
This quick and easy shrimp bakes in about 7 minutes and goes perfectly with almost any side dishes.
Friday: California Club Chicken Wraps
A store-bought rotisserie chicken makes these come together in no time!
That’s it for this week. Have a great weekend!