• Home
  • Recipes
    • Brownies and Bars
    • Candy
    • Chocolate
    • Cupcakes
    • Fun Treats
    • Frosting
    • In a Jar
    • Ice Cream
    • Pie
  • Recipe Box
    • Shopping List
  • Family
    • Baby!!
  • About
    • Policies
      • Advertising
      • Disclosure Policy
      • Privacy
  • Contact
08
JAN
2013

Cake Batter Candy Cups

tag : Cake Batter, Candy, White Chocolate
by : Kristan
comment : 44

Awhile back, I saw this candy at the Dollar Store.

They were little cups that looked like mini peanut butter cups, but they were filled with cake batter flavored candy.

Obviously, this needed to happen in my life.

I decided not to buy them, because I had my hands full of fifty trillionty other things, like Andy Capp Hot Fries and cute drinking glasses (why is the Dollar Tree SO ADDICTING??), but I made a mental note to try to create the Cake Batter candy myself later on.

So when I was trying to think of something fun to make for my birthday week, I remembered these and decided to give them a whirl.

Don’t they look fun?

All you need are 5 ingredients, and  THIS candy mold.  The recipe makes about 4 dozen.

Preeeeeeety perfect for packaging up in cute bags and handing at a birthday party, if you ask me.

Or Valentines?  Just throwing it out there.

Cake Batter Candy Cups

cake
Print This Recipe

INGREDIENTS

  • 16 oz vanilla candy coating wafers or almond bark
  • 1 cup dry Funfetti cake mix
  • 2 cups powdered sugar
  • 1/2 of a 14 oz can sweetened condensed milk
  • 4 Tablespoons melted butter

INSTRUCTIONS

1.  In a large bowl, combine dry cake mix, powdered sugar, sweetened condensed milk and melted butter until thoroughly mixed.  You can use a wooden spoon, but I always end up using my hands.  Cover with a damp paper towel to prevent mixture from drying.

2.  Melt candy coating or almond bark according to package directions.  Place a small amount in the bottom of each candy mold, enough to fill the mold about 1/3 of the way.  Roll about a teaspoon of the cake batter candy into a ball and press into the candy mold.  Spoon more melted candy on top and sprinkle with rainbow sprinkles.  Place in the fridge to harden.

These are so easy and so fun!! I hope you enjoy them.

Have a happy Wednesday!!

Thanks for reading!! I put lots of love into this post, so if you enjoyed it, please leave a comment, share, or subscribe. (As you can probably tell, I'm in constant need of validation, so this keeps me from questioning my self worth and crying into a box of wine) If, by some chance, you didn't enjoy the post, take it up with my personal zombie ninja.
About Kristan
I’m a proud housewife with a son in the second grade and a sweet baby girl. Like most little boys, my son funny and cute but a little weird. Which only makes me love him more. And the baby? Well...I know she'll sleep eventually. If I could, I would paint my life pink, sprinkle it with glitter, and give everyone a cupcake.

Share This Post

  • google-share
44 Comments
  1. 1
    Rose Bakes... says:
    January 8, 2013 at 11:58 pm

    Yum-Yum-Yum! If it weren’t so late, I’d go make these right now!!

    Reply
  2. 2
    Aikko @ Bake Happy says:
    January 9, 2013 at 12:00 am

    Cool idea for a birthday party favor! :) Wishing you a very happy birthday, Kristan! Wishing you all best! Enjoy your day :)

    Reply
  3. 3
    Giselle says:
    January 9, 2013 at 1:06 am

    These look delish! Anything with condensed milk is always good. Thanks for sharing the recipe!

    Reply
  4. 4
    Mike @ Semi Sweet says:
    January 9, 2013 at 2:34 am

    I can tell these taste amazing just from the pictures! Who doesn’t love Funfetti? Great idea!!

    Reply
  5. 5
    megan @ whatmegansmaking says:
    January 9, 2013 at 7:09 am

    How cute!! And I bet they taste pretty amazing :) Love funfetti!

    Reply
  6. 6
    Liz @ Tip Top Shape says:
    January 9, 2013 at 7:23 am

    These would be dangerous in my house – I think I’d eat all of them! Great recipe!!

    Reply
  7. 7
    Shaina says:
    January 9, 2013 at 7:29 am

    How cute!!! I love anything with funfetti and these are just adorable.

    Reply
  8. 8
    shelly (cookies and cups) says:
    January 9, 2013 at 7:53 am

    Happy BIRTHDAY!!!
    Pretty sure I could eat all 4 dozen these this morning, clearly in celebration of you :)

    Reply
  9. 9
    Amy says:
    January 9, 2013 at 8:01 am

    These do look fun! And dangerous.

    Happy Birthday, hot mama!

    Reply
  10. 10
    Robyn Stone | Add a Pinch says:
    January 9, 2013 at 8:01 am

    Happy Birthday! These are the perfect way to celebrate!!!

    Reply
  11. 11
    The Hungry Housewife says:
    January 9, 2013 at 8:04 am

    TELL.THE.TRUTH..adding sweetened condensed milk to cake mix???? Genius!

    Reply
  12. 12
    kesha says:
    January 9, 2013 at 8:04 am

    HaPpY BiRtHdAy!!!!! Thes look totally AmAzInG!!!!!

    Reply
  13. 13
    Sonja says:
    January 9, 2013 at 8:22 am

    Happy birthday!!!! Hope you have a fabulous day :)

    Reply
  14. 14
    Maria says:
    January 9, 2013 at 9:40 am

    Happy birthday my sweet friend! xo

    Reply
  15. 15
    Carrie's Creations says:
    January 9, 2013 at 9:40 am

    These are so fun! Perfect for your birthday. Hope it’s a great one!

    Reply
  16. 16
    Erin @ The Spiffy Cookie says:
    January 9, 2013 at 9:43 am

    Happy birthday!!! As for these cups, they are the most amazing things I have seen.

    Reply
  17. 17
    Brenda @ a farmgirl's dabbles says:
    January 9, 2013 at 9:48 am

    How fun!! My girls would completely fall for these pretty sweet bites. Happy Birthday to you!! :)

    Reply
  18. 18
    Mina says:
    January 9, 2013 at 9:53 am

    Have a happy Birthday and a beautiful Day :-)

    Reply
  19. 19
    Melinda says:
    January 9, 2013 at 10:00 am

    Happy Birthday!!!!
    I wonder would these also be awesome with chocolate candy melts instead of white?! I’m a chocolate lover!!!!
    Great idea, going to try and make these for my class for Valentine’s Day.

    Reply
  20. 20
    Annie @ Annie's City Kitchen says:
    January 9, 2013 at 10:23 am

    I think this recipe just changed my life. And the fact that it yields 4 dozen is equally amazing and dangerous.

    Happy Birthday!

    Reply
  21. 21
    Lizy b says:
    January 9, 2013 at 10:38 am

    These are adorable!! Perfect for birthday treats!

    Reply
  22. 22
    Bonnie says:
    January 9, 2013 at 10:54 am

    These are so cute! I love sprinkles. I think I’m going to have to make some :)

    Reply
  23. 23
    Stephanie says:
    January 9, 2013 at 10:56 am

    Happy birthday! These are so tiny, how can you ever stop at just one?! (Or a few??)

    Reply
  24. 24
    Lisa @hoopla palooza says:
    January 9, 2013 at 1:22 pm

    these make me happy just lookin’ at ‘em. imagine what will happen when i eat them! :) happy happy bday Kristan! :)

    Reply
  25. 25
    Erin @ Dinners, Dishes and Desserts says:
    January 9, 2013 at 1:23 pm

    Yum! Love anything that is cake batter flavored. These are fun, and perfect for birthday week!

    Reply
  26. 26
    Cassie | Bake Your Day says:
    January 9, 2013 at 2:38 pm

    Happy, happy birthday, sweet Kristan!

    Reply
  27. 27
    Bridget says:
    January 9, 2013 at 2:51 pm

    These look amazing!!I have tried the ones at the store and have to say they were not very good in my opinion. I am sure that this homemade version is wonderfull!! Thanks for sharing.

    Reply
  28. 28
    Anne Marie says:
    January 9, 2013 at 4:38 pm

    Happy Birthday Kristan!

    I’m going to make these for my son’s birthday, which is next month. The kids will go gaga over them!! Thanks!!

    Reply
  29. 29
    Erika @ The Hopeless Housewife says:
    January 9, 2013 at 10:58 pm

    What an amazing treat!

    Reply
  30. 30
    Shaina says:
    January 10, 2013 at 12:56 am

    So fun for a birthday treat (Happy birthday!!!), and so easy, too. Perfect for those random cake batter cravings. Everyone has those, right? I am not the only one who makes cake for the batter only? Hmm.

    Reply
  31. 31
    Tasha says:
    January 10, 2013 at 6:53 am

    Happy birthday week!
    I was just wondering where on earth you get all those fabulous food ideas and now I know; the dollar shop.
    :) Just kidding – your treat recipes are amazing!

    Reply
  32. 32
    Jess @ OnSugarMountain says:
    January 10, 2013 at 10:00 am

    I know I’m a little late to the party but HAPPY BIRTHDAY!! I hope you ate lots of these for your big day because they look AHMAZING. Seriously – may have to switch in pink and red sprinkles and try em out for Valentine’s Day :)

    Reply
  33. 33
    Jen @ Jen's Favorite Cookies says:
    January 11, 2013 at 11:31 am

    I’ve never really gotten on the cake batter bandwagon, but I’d make an exception for this. Seriously, this looks so delicious! I wonder if you could spread it into a bark, in the absence of the candy mold?

    Reply
  34. 34
    Melissa @ Treats With a Twist says:
    January 12, 2013 at 5:32 pm

    Yes please!! Can’t wait to make these for a friend’s birthday…then make a second batch bc I’ll eat all of the first batch :)

    Reply
  35. 35
    Lynna says:
    January 12, 2013 at 11:10 pm

    This is so creative! & Very adorable to give as little gifts.

    Reply
  36. 36
    Karly says:
    January 13, 2013 at 5:05 pm

    Um…this is like the most genius thing ever. Which, you know, I tend to say every time I come to your blog. So, basically, yeah. Do something new already. I’m tired of being impressed by your smartness.

    Reply
  37. 37
    Kim Howard says:
    January 15, 2013 at 2:47 pm

    I love this, going to make these for my daughter’s birthday this weekend as we’ll be going away…will they keep for a day or two?

    Reply
  38. 38
    Jodie says:
    February 7, 2013 at 7:07 pm

    These look AMAZING to say the least! Thank you so much for sharing! I want to make them ASAP! A question though, do they need to be refrigerated? Thanks!

    Reply
  39. 39
    Jash PAUL says:
    February 11, 2013 at 4:03 pm

    It Tastes SOOOOO G00000D. WHERE DO YOU BUY IT. MY FRIEND GOT 1 4 ME BUT I DNT KNOW WHERE YOU BUY IT. HELPPPPPPPPPP

    Reply
  40. 40
    White Chocolate Cake Batter Hearts | The Spiffy Cookie says:
    February 13, 2013 at 9:00 am

    [...] Adapted from Confessions of a Cookbook Queen and Peas and [...]

    Reply
  41. 41
    Tracy says:
    February 23, 2013 at 4:07 pm

    These look amazing and so adorable! Yum!

    Reply
  42. 42
    Carissa says:
    March 2, 2013 at 4:48 am

    So thanks for making my mouth water and making me develop the urge to go to the store at 3:30 in the morning to pick up ingredients for something that is clearly not best for my waist line at this time of night. I must fight the urge but I know how I am spending my Saturday now. These are GENIUS!

    Reply
  43. 43
    Harga Printer says:
    March 19, 2013 at 5:24 am

    wow… look delicious candy cups.. i wanna make it for my kids.. Thanks… Thanks for share to us.

    Reply
  44. 44
    Top 7 Sweet and Fantastic Candy Recipes - All Fresh Recipes says:
    May 17, 2013 at 9:22 pm

    [...] Colorful items always please people easily. These little candy cups look pretty cute and adorable and possess attractive tastes. Not only do they look interesting but they’re also big fun to make. All you need to do is prepare 5 ingredients, follow 2 directions and you will get 4 dozens candy cups! What an easy and delightful work! Serve your boyfriend and yourself on your private dinner and they will set fire to your romance and love! I bet you will totally fall for these marvelous sweet bites. What are you waiting for? Let’s start! At confessionsofacookbookqueen.com [...]

    Reply

Leave a Reply Cancel reply

*
*

CommentLuv badgeShow more posts
Follow on Bloglovin

Subscribe via email

FBF ▪ Powered by ®Google Feedburner

Hey Guys!

Thanks for visiting my blog! I realize you could be doing more important things with your time. Like watching the news or washing socks. I hope you stay awhile. Much more fun than socks, I promise. Read more »

I LOVE Pick Your Plum!!

Recently

Key Lime Eclairs

June 18, 2013

Twinkie Layer Cake

June 16, 2013

BlogHer Food 2013

June 12, 2013

Soft and Chewy Ginger Molasses Cookies

June 11, 2013

Want a Sticker?

CCQ-blog-button-A

My Other Site!

By: ifood.tv
By: ifood.tv
    © 2013 Confessions of a Cookbook Queen
    Site Design & Maintenance by Design for Vermont