Mini Rolo Flurries

INGREDIENTS

2 scoops vanilla ice cream (my favorite is Blue Bell Homemade Vanilla)

About 6 Rolos

A tiny splash of milk

A few spoonfuls of caramel sauce

INSTRUCTIONS

1.  Cut Rolos into rough pieces.  Place ice cream, milk, and 4 of the cut up Rolos in the blender and blend until smooth.  You may have to stop and stir to break up the candy.

2.  Stir in the remaining chopped Rolos.  Spoon a bit of caramel into your jar, then top with ice cream.  Top with more caramel and candy, if desired.  Place lid on jar and freeze until you’re ready to eat.

**Makes one serving

These are absolutely amazing and so SO easy!!  Make a few (dozenish) to keep on hand this Summer.

Enjoy and have a happy Monday!!